Specials

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  [Specialty] Afro's back ribs 2,739 yen (tax included)

  2739 jpy(Tax included)

  Cooked at a low temperature for 3 hours using 11 kinds of spices that are uniquely blended in our restaurant.The baby back ribs, which have been carefully cooked over time, are so tender that you can easily remove them from the bones with chopsticks.In addition, you can choose from 3 types of BBQ sauce, which is applied over and over and grilled over charcoal for a fragrant finish.

  1/10

  

  [Specialty] Afro's back ribs 2,739 yen (tax included)

  2739 jpy(Tax included)

  Cooked at a low temperature for 3 hours using 11 kinds of spices that are uniquely blended in our restaurant.The baby back ribs, which have been carefully cooked over time, are so tender that you can easily remove them from the bones with chopsticks.In addition, you can choose from 3 types of BBQ sauce, which is applied over and over and grilled over charcoal for a fragrant finish.

• 

  [Recommended] Charcoal-grilled beef cutlet thick-sliced steak 2,409 yen (tax included)

  2409 yen(Tax included)

  A luxurious charcoal-grilled steak with rare cuts measuring 3.5cm to 4cm.Ichibo has less fat and can be enjoyed refreshingly.Enjoy the crispy and fragrant outside and juicy meat inside.

  1/10

  

  [Recommended] Charcoal-grilled beef cutlet thick-sliced steak 2,409 yen (tax included)

  2409 yen(Tax included)

  A luxurious charcoal-grilled steak with rare cuts measuring 3.5cm to 4cm.Ichibo has less fat and can be enjoyed refreshingly.Enjoy the crispy and fragrant outside and juicy meat inside.

• 

  [Homemade] Smoked dishes Various 539 yen (tax included) ~

  539 yen (tax included) ~

  All homemade smoked menus are fragrant, deep and rich by mixing "Peat" with "Sakura" smoked chips that are familiar to Japanese people.Even those who are not good at smoking can be surprised by the deliciousness.The compatibility with sake is also excellent.

  1/10

  

  [Homemade] Smoked dishes Various 539 yen (tax included) ~

  539 yen (tax included) ~

  All homemade smoked menus are fragrant, deep and rich by mixing "Peat" with "Sakura" smoked chips that are familiar to Japanese people.Even those who are not good at smoking can be surprised by the deliciousness.The compatibility with sake is also excellent.