Specials

• 

  [Specialty] Afro's Back Ribs 2,849 yen (tax included)

  2849 yen(Tax included)

  We use our own unique blend of 11 spices and cook it at low temperature for 3 hours.The baby back ribs are cooked over a long period of time and are so tender that they fall right off the bone with chopsticks.You can also choose from three different types of BBQ sauce, which is generously layered on top and grilled over charcoal to create a fragrant finish.

  1/10

  

  [Specialty] Afro's Back Ribs 2,849 yen (tax included)

  2849 yen(Tax included)

  We use our own unique blend of 11 spices and cook it at low temperature for 3 hours.The baby back ribs are cooked over a long period of time and are so tender that they fall right off the bone with chopsticks.You can also choose from three different types of BBQ sauce, which is generously layered on top and grilled over charcoal to create a fragrant finish.

• 

  [Recommended] Charcoal-grilled thick-cut beef sirloin steak 3,069 yen (tax included)

  3069 yen(Tax included)

  A luxurious charcoal-grilled steak made from rare cuts of beef, measuring 3.5cm to 4cm.Ichibone has little fat and is refreshing to eat.Enjoy the crispy outside and juicy meat inside.

  1/10

  

  [Recommended] Charcoal-grilled thick-cut beef sirloin steak 3,069 yen (tax included)

  3069 yen(Tax included)

  A luxurious charcoal-grilled steak made from rare cuts of beef, measuring 3.5cm to 4cm.Ichibone has little fat and is refreshing to eat.Enjoy the crispy outside and juicy meat inside.

• 

  [Homemade] Smoked dishes Various 539 yen (tax included) ~

  539 yen (tax included) ~

  All homemade smoked menus are fragrant, deep and rich by mixing "Peat" with "Sakura" smoked chips that are familiar to Japanese people.Even those who are not good at smoking can be surprised by the deliciousness.The compatibility with sake is also excellent.

  1/10

  

  [Homemade] Smoked dishes Various 539 yen (tax included) ~

  539 yen (tax included) ~

  All homemade smoked menus are fragrant, deep and rich by mixing "Peat" with "Sakura" smoked chips that are familiar to Japanese people.Even those who are not good at smoking can be surprised by the deliciousness.The compatibility with sake is also excellent.